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Dinner Party Menu

TO START

 

SMOKED SALMON ROULADE - rocket salad - lemon vinagrette

 

GOATS CHEESE & RED ONION MARMALADE PARCEL - dressed leaves

 

LOCAL PIGEON & CHICKEN LIVER PATE - melba toast - port & plum jelly

 

PEAR, WALNUT & BLUE CHEESE SALAD

 

SUNBLUSHED TOMATO & BASIL SOUP - ciabatta

 

 

THE MAIN COURSE
 
LAMB TAGINE - roasted vegetable cous cous
 
BUTTERNUT SQUASH, SAGE & FETA PITHIVIER - green salad - tabbouleh
 
LUXURY SEAFOOD PIE - minted greens
 
BEEF IN RED WINE - pommes dauphinoise - braised red cabbage - petit pois
 
SUCCULENT PULLED PORK - pineapple salsa - roasted sweet potatoes - green salad
 
 
PUDDING
 
LEMON POSSET - rosemary shortbread
 
SALTED CARAMEL CHOCOLATE TORTE
 
GOOEY CHOCOLATE BROWNIES - glazed berries
 
PAVLOVA - either chocolate and hazelnut or seasonal berries
 
BLUEBERRY CHEESECAKE

 

 

FRESH LOCALLY ROASTED & GROUND COFFEE

HOMEMADE SWEETS

£30 A HEAD

 

DELIVERED TO YOUR DOOR FOR YOU TO SIMPLY HEAT AND SERVE AT YOUR LEISURE 

SERVING DISHES AND EASY HEATING/COOKING INSTRUCTIONS PROVIDED

ABSOLUTELY EVERYTHING IS HOMEMADE IN THE FARMHOUSE KITCHEN

 

MENU CAN BE TAILORED TO YOU AND MANY OTHER DISHES OFFERED

 

DINNER PARTIES FOR A MINIMUM OF 8 GUESTS

PLEASE ALL CHOOSE THE SAME DISHES Although I can do individual portions for dietary requirements

 

PLEASE GET IN TOUCH WITH ANY DIETARY REQUIREMENTS

 

3 DAYS NOTICE REQUIRED. LONGER TO ENSURE AVAILABILITY